M.sc. - Food Technology
- Course Duration
2 Year
- Course Type
Post Graduation
- Specilization
Science
- Study Mode
full time
- Fees
₹1,10,000 First Year Fees
| Name of the Course | M.Sc Food Technology |
| Offering Institute | SGRR University, Dehradun |
| Course Type | Postgraduate |
| Eligibility | BSc in relevant with 45% marks aggregate |
| Total Fees Per Sem | INR 64,000 |
| Process Of Admission | Merit and Entrance-Base |
| Starting Salary After Course | Rs. 3 Lakh - 6 Lakh PA |
