vidhyaa-loader
  • +918800235665
  • info@vidhyaa.in

Eligibility

Bachelors in Hospitality Management - Culinary Specialization Course Eligibility

Pass in 10+2 with minimum 50% aggregate marks from a well-recognized educational institution. The minimum eligibility marks criteria for admission may differ according to the institute offering that course.

Similar Courses

Talk to Expert Apply Now
Inquiry Now Apply Now
Vidhyaa.in Youtube