Eligibility
Basic qualification needed for pursuing B.Sc. in hotel management is higher secondary certificate completed from a recognized institution. Minimum aggregate of 50% marks is required at 10+2 level. The higher secondary examination must be passed with English as one of the compulsory subjects.
Similar Courses
Advanced Diploma in Hotel Management (ADHM)
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
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Diploma in Hotel Management, Catering Technology and Tourism (DHMCTT)
- Duration
1 Year
- Mode
full time
- Type
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BHM (Bachelor of Hotel Management)
- Duration
3 Year
- Mode
full time
- Type
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M.Sc in Master of Hotel Management and Catering Technology
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2 Year
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full time
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- Mode
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3 Year
- Mode
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- Duration
3 Year
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- Duration
5 Year
- Mode
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Post Graduation
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International Certificate in Hotel Management
- Duration
1 Year
- Mode
full time
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B.Sc. - Hospitality and Catering Management
- Duration
3 Year
- Mode
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- Duration
3 Month
- Mode
full time
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B.Sc in Culinary Arts
- Duration
3 Year
- Mode
full time
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Graduation
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Hotel
M.sc. in Hospitality and Hotel Administration
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3 Year
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Diploma in FandB Production and Services
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1 Year
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full time
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Diploma
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Hotel
B.Sc. Restaurant and Catering Management
- Duration
3 Year
- Mode
full time
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Graduation
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Hotel
MBA in Hotel Management
- Duration
2 Year
- Mode
full time
- Type
Post Graduation
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B.Sc. in Catering Science And Hotel Management
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
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M.Sc. in Hotel Management, Catering Technology and Tourism
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2 Year
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