Eligibility
B.Sc in Culinary Arts Course Eligibility
A candidate seeking admission into B.Sc in Culinary Arts have to hold the minimum qualification of an intermediatelevel with English as one of the subjects. Candidates having an academic background in any stream are eligible for this course.
Similar Courses
B.Sc. - Hospitality and Hotel Administration
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Aviation, Hotel Management
Diploma - Food Production
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Diploma in FandB Production and Services
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
BHM + MBA ( Bachelor of Hotel Management + Master of Business Administration )
- Duration
5 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management, Management
Diploma in Hotel Management and Catering Technology
- Duration
3 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Certificate in Bar Tending
- Duration
3 Month
- Mode
full time
- Type
Certificate
- Category
Hotel Management
PGD in Hotel Management Catering and Tourism Technology (PGDHMCTT)
- Duration
1 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management
M.Sc in Hotel and Hospitality Management (HHM)
- Duration
2 Year
- Mode
full time
- Type
Post Graduation
- Category
Hospital Management, Hotel Management
International Certificate in Food Preparation
- Duration
1 Year
- Mode
full time
- Type
Certificate
- Category
Hotel Management
Diploma in Hospitality Management
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management, Travel, Tourism and Hospitaity
P.G. Diploma in Hotel and Tourism Management
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management, Travel, Tourism and Hospitaity
B.Sc. Hotel and Hospitality Management (HHM)
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Aviation, Hotel Management
M.Sc in Master of Hotel Management and Catering Technology
- Duration
2 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management, Science
B.Sc. in Hotel Management and Catering Technology
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
Diploma in Hotel Management, Catering Technology and Tourism (DHMCTT)
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management, Travel, Tourism and Hospitaity
Master of Hotel Management
- Duration
2 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management
BBA - Hotel Management
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
BHM in Culinary Specialization
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
Graduate Diploma in Hotel Management (GDHM)
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
Diploma - Bakery and Confectionery
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management