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Eligibility

  • To pursue Post Graduate Diploma in Dietetics & Applied Nutrition, the candidate needs to have a Graduation in Microbiology, Chemistry, Home Science, Medicine, Hotel Management or Catering Technology, Food and Nutrition/Dietetics/Food Science/Biochemistry/Physiology/Food Technology or Graduation in Clinical Nutrition and Dietetics with at least 50% marks.
  • The selections for this course are depending upon the institute. It could be either direct admission or admission based on merit. In merit based admission, student’s marks scored in Graduation and/or marks scored in entrance examination are taken into consideration. 
     

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